From the test kitchens of Cook's Illustrated magazine comes this straightforward cooking show for smart home chefs. Each episode offers sensible reviews of kitchen equipment and clear, insightful lessons on how to prepare everything from soups to steak. This season-one collection features 13 complete episodes, including "Tomato Sauces for Pasta," "The Perfect Roast Turkey," "Cooking Eggs," "Holiday Pies," and "Stir-Fry Made Easy."
America's Test Kitchen is the public television cooking show filmed in the test kitchen of Cook's Illustrated magazine just outside Boston, Massachusetts. Watched by more than 2.5 million viewers per episode, America's Test Kitchen demonstrates the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment sand supermarket ingredients. This 2-DVD set includes all 13 episodes of Season 1! Disc 1: Tomato Sauces for Pasta; The Perfect Roast Turkey; Great Roast Chicken; Beef Stew; Perfect Pork; Salmon Three Ways. Disc 2: Stir-Fry Made Easy; Sunday Dinner; Cooking Eggs; Cookie Jar Favorites; The Perfect All-Purpose Cake; Holiday Pies; and Cobblers, Crisps, and Gratins.